Marissa Ferola has a fail-safe test when creating Korean-American confections for her newly opened cafe Nine Winters Bakery ...

The new cocktail bar, called Darling (464 Massachusetts Avenue) — a reference to the phrase “Kill Your Darlings” meaning ...

Whether new to Boston or a lifelong resident, an eater will find much to explore here: The city is lucky to have an incredible seafood-filled dining scene, for one thing, but there’s so much more, ...

Martha’s Vineyard is a 20-mile-long island off the coast of Massachusetts with six towns, a fascinating history, and a very ...

A buzzy Sichuan spot in Harvard Square, an Xi’an hand-pulled noodle expert in Roxbury, and more exciting openings to know ...

This is the June edition of a monthly column that rounds up restaurant closures in and around Boston. Catch up on more news ...

Boston has always been a music town, with bands like Aerosmith honing their sound right on Comm Ave. in Allston before making it big. And the city’s got plenty of bars, restaurants, and clubs hosting ...

Dry-aged meats at the Block at Woods Hill, a buzzy Sichuan newcomer in Harvard Square, and more must-try restaurants around Boston right now.

Tanya Edwards is an award-winning journalist, writer, and editor living in New England. A contributor to Eater since 2022, she’s been in food media for over a decade. Welcome to Ask Eater, a column ...

Eater Boston publishes and updates maps several times a week, highlighting the best places in the area to eat some of the best food in town. There are plenty of obvious categories — pizza, burgers, ...

The Best Restaurants in the Berkshires Where to find luxurious breads and pastries, farm-to-cone ice cream, and a bounty of vegetables in idyllic Western Massachusetts ...

Back again for the summer travel season, it’s the Eater Boston guide to dining at Boston’s Logan International Airport. The best meal of your life probably won’t be at Logan, but the airport has been ...