Marissa Ferola has a fail-safe test when creating Korean-American confections for her newly opened cafe Nine Winters Bakery ...

The new cocktail bar, called Darling (464 Massachusetts Avenue) — a reference to the phrase “Kill Your Darlings” meaning ...

Martha’s Vineyard is a 20-mile-long island off the coast of Massachusetts with six towns, a fascinating history, and a very ...

A buzzy Sichuan spot in Harvard Square, an Xi’an hand-pulled noodle expert in Roxbury, and more exciting openings to know ...

This is the June edition of a monthly column that rounds up restaurant closures in and around Boston. Catch up on more news ...

Tanya Edwards is an award-winning journalist, writer, and editor living in New England. A contributor to Eater since 2022, she’s been in food media for over a decade. Welcome to Ask Eater, a column ...

Boston has always been a music town, with bands like Aerosmith honing their sound right on Comm Ave. in Allston before making it big. And the city’s got plenty of bars, restaurants, and clubs hosting ...

Dry-aged meats at the Block at Woods Hill, a buzzy Sichuan newcomer in Harvard Square, and more must-try restaurants around Boston right now.

If you’re hankering for richly layered spices, silky curries, tender roasted meats and veggies, and blistered naan, look no further than one of these excellent Indian restaurants. While most ...

Fall is a few short weeks away, sweeping into Boston on a wake of pumpkin-scented marketing schemes and crunchy fallen leaves. It’s always sad to bid summer farewell, but fortunately there’s much to ...

Welcome to Eater Boston’s new roundup of “coming attractions” news. Updated most Wednesdays, this roundup will include notes on exciting restaurants in the works in and around Boston. You’ll always ...